Restaurants: Italian Huntington Beach

Mona Lisa Cucina

Restaurants: Italian Huntington Beach

Address
9017 Adams Ave
Place
Huntington Beach, CA   92646 
Landline
(714) 965-9900
Website
monalisacucina.com
Menu
monalisacucina.com
Order
monalisacucina.com

Description

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Opening hours

Menu

  • Zuppa Del Giorno

    Freshly made soup of the day

    Price: 10.00

  • Calamari Fritti

    Lightly breaded and fried squid with tentacles. Served with a spicy marinara sauce.

    Price: 18.00

  • Calamari All 'Aceto Balsamico

    Grilled squid with tentacles tossed in mixed greens, extra virgin olive oil, and balsamic vinegar. Topped with a drizzle of balsamic glaze

    Price: 19.00

  • Cozze Del Pescatore

    Fresh black mussels in a garlic, parsley, and marsala wine sauce. Served with garlic bread.

    Price: 19.00

  • Gambretti All Caprese

    Grilled prosciutto wrapped wild Mexican shrimp with fresh mozzarella, Italian basil, ripe tomato slices, and a drizzle of balsamic glaze.

    Price: 20.00

  • Bruschetta

    Toasted garlic bread, fresh ripe tomatoes, basil, garlic, olive oil, and a drizzle of balsamic glaze.

    Price: 17.00

  • Carciofo Fritti

    Fried breaded artichoke hearts served with a honey mustard sauce.

    Price: 15.00

  • Polpette (Meatball)

    Price: 9.00

  • Salcicce (Italian Sausage)

    Price: 10.00

  • Pollo (Chicken Breast)

    Price: 10.00

  • Gamberi (Wild Mexican Shrimp)

    Price: 13.00

  • Piatti Vegetale (Grilled Vegetables)

    Price: 9.00

  • Grilled Salmon Fillet

    Price: 16.00

  • Insalata Francois Small

    Mixed greens tossed in a pear vinaigrette. Topped with gorgonzola cheese, tomatoes, red onions, candied walnuts, and balsamic glazed green apples.

    Price: 12.00

  • Insalata Francois Large

    Mixed greens tossed in a pear vinaigrette. Topped with gorgonzola cheese, tomatoes, red onions, candied walnuts, and balsamic glazed green apples.

    Price: 18.00

  • Insalata Mona Lisa Small

    Mixed greens tossed in a champagne-orange dressing. Topped with goat cheese, red beets, tomatoes, and candied walnuts

    Price: 12.00

  • Insalata Mona Lisa Large

    Mixed greens tossed in a champagne-orange dressing. Topped with goat cheese, red beets, tomatoes, and candied walnuts

    Price: 18.00

  • Insalata Mediterranea Small

    Romaine lettuce tossed in a creamy lemon dressing. Topped with feta cheese, tomatoes, red onions, kalamata olives, and cucumbers

    Price: 12.00

  • Insalata Mediterranea Large

    Romaine lettuce tossed in a creamy lemon dressing. Topped with feta cheese, tomatoes, red onions, kalamata olives, and cucumbers

    Price: 18.00

  • Insalata Caesar Small

    Romaine lettuce tossed with Caesar dressing. Topped with shaved parmesan and homemade croutons.

    Price: 11.00

  • Insalata Caesar Large

    Romaine lettuce tossed with Caesar dressing. Topped with shaved parmesan and homemade croutons.

    Price: 16.00

  • Insalata Caprese Small

    Fresh mozzarella layered with sliced roma tomatoes, Italian basil, extra virgin olive oil, and balsamic glaze.

    Price: 13.00

  • Insalata Caprese Large

    Fresh mozzarella layered with sliced roma tomatoes, Italian basil, extra virgin olive oil, and balsamic glaze.

    Price: 17.00

  • House Salad

    Mixed greens, tomatoes, onions, shaved carrots, and homemade balsamic glaze.

    Price: 9.00

  • Wedge Salad

    Iceberg lettuce topped with gorgonzola crumbles, tomatoes, red onions, candied walnuts, crispy bacon, and homemade gorgonzola dressing.

    Price: 17.00

  • Margherita Pizza

    Tomato sauce, fresh mozzarella, shredded mozzarella, fresh sliced Roma tomatoes, and Italian basil.

    Price: 21.00

  • Siciliana Pizza

    Tomato sauce, shredded mozzarella, salami, sliced Italian sausage, capicola, red onions, and oregano

    Price: 22.00

  • Paradiso Pizza

    Tomato sauce and shredded mozzarella

    Price: 17.00

  • Capricciosa Pizza

    Garlic brushed, shredded mozzarella, shaved parmesan, feta, gorgonzola, sliced pears, and candied walnuts. Garnished with fresh Italian parsley

    Price: 22.00

  • Vegetale Pizza

    Tomato sauce, shredded mozzarella, roasted tomatoes, mushrooms, zucchini, and squash. Topped with goat cheese and a drizzle of balsamic glaze.

    Price: 23.00

  • Michelangelo Pizza

    Brushed garlic, shredded mozzarella, roma tomatoes, artichoke hearts, red onions, and ferta. Garnished with fresh Italian parsley.

    Price: 22.00

  • Mona Lisa Pizza

    Tomato sauce, fresh mozzarella, shredded mozzarella, sliced meatballs, sliced Italian sausage, onions, and mushrooms.

    Price: 23.00

  • Leonardo Da Vinci

    Tomato sauce, shredded mozzarella, pepperoni, sliced Italian sausage, and mushrooms.

    Price: 22.00

  • Romana Pizza

    Tomato sauce, shredded mozzarella, bacon, egg, and sliced Italian sausage. Topped with bruschetta tomatoes.

    Price: 22.00

  • Pepperoni Pizza

    Tomato sauce, shredded mozzarella, and pepperoni

    Price: 21.00

  • Spaghetti Marinara

    Spaghetti with homemade marinara sauce.

    Price: 17.00

  • Spaghetti Bolognese

    Spaghetti with homemade meat sauce

    Price: 19.00

  • Spaghetti Alla Checca

    Spaghetti with fresh diced tomatoes, fresh basil, garlic, extra virgin olive oil, and a touch of marinara.

    Price: 18.00

  • Spaghetti Putanesca

    Spaghetti with kalamata olives, capers, anchovies, diced tomatoes, and garlic in a spicy marinara sauce.

    Price: 19.00

  • Rigatoni Alla Vodka

    Tube pasta, sliced Italian sausage, mushrooms, garlic, and red onions in vodka sauce.

    Price: 24.00

  • Rigatoni Con Gamberi E Limoncello

    Tube pasta, wild Mexican shrimp, green peas, and garlic in a limoncello cream sauce.

    Price: 27.00

  • Rigatoni Con Petit De Pollo

    Tube pasta, chicken, mushrooms, diced tomatoes, and fresh rosemary in a creamy balsamic sauce.

    Price: 24.00

  • Rigatoni Mona Lisa

    Mona Lisa's Signature Dish. Tube pasta, sliced Italian sausage, meatballs, mushrooms, kalamata olives, bolognese sauce, and a touch of chili flakes. Topped with mozzarella and baked.

    Price: 27.00

  • Risotto Florentine

    Arborio Italian rice with chicken, mushrooms, spinach, and red onions with a touch of marinara sauce. Topped with fresh shaved parmesan.

    Price: 24.00

  • Risotto Gamberi E Pesto

    Arborio Italian rice with wild Mexican shrimp and creamy pesto parmesan sauce. Topped with fresh shaved parmesan.

    Price: 27.00

  • Ravioli Aragosta

    Lobster filled ravioli topped with a lemon caper cream sauce. Garnished with fresh diced roma tomatoes.

    Price: 29.00

  • Tortellini Spinaci

    Cheese filled hat-shaped pasta and fresh spinach in vodka sauce. Add sliced Italian sausage +$10.

    Price: 23.00

  • Pollo Marsala

    Chicken breast in a creamy marsala sauce with mushrooms. Served with spaghetti aglio olio

    Price: 27.00

  • Pollo Con Limone

    Chicken breast in a creamy lemon caper sauce with mushrooms. Served with spaghetti aglio olio.

    Price: 27.00

  • Pollo Alla Gorgonzola

    Chicken breast in a creamy gorgonzola sauce topped with candied walnuts. Served with rigatoni aglio olio

    Price: 27.00

  • Linguini Alla Vongole Rosso

    Linguini with Venus clams, baby clams, garlic and a touch of chili flakes in a light tomato white wine broth.

    Price: 28.00

  • Linguini Pescatore

    Linguini with wild Mexican shrimp, calamari, venus clams, black mussels, garlic and a touch of chili flakes in a light tomato white wine sauce

    Price: 35.00

  • Ahi Tuna Mediterraneo

    Seared 8oz ahi tuna topped with fresh tomatoes, red onions, kalamata olives, basil, capers, balsamic vinegar, and a drizzle of balsamic glaze. Served with spaghetti aglio olio

    Price: 28.00

  • Pesce Siciliana

    Oven roasted Mediterranean white fish with a creamy orange-lemon sauce on a bed of linguini and topped with toasted sliced almonds.

    Price: 28.00

  • Agnello Al Ragu

    16oz Braised New Zealand lamb shank in a hearty tomato sauce served over rigatoni.

    Price: 28.00

  • Cioppino

    Salmon, wild Mexican shrimp, calamari, venus clams, black mussels, garlic and a touch of chili flakes in a light tomato white wine broth. Served with garlic bread.

    Price: 45.00

  • Ribeye

    16oz USDA Prime Angus Ribeye. Call to ask for details on the Chef's preparation of the day.

    Price: 58.00

  • Salmon Spc

    8oz salmon fillet. Call to ask for details on the Chef's preparation of the day.

    Price: 38.00

  • Tiramisu

    Price: 12.00

  • Cannoli

    Price: 12.00

Categories

Restaurants: Italian
(714)965-9900 (714)-965-9900 +17149659900

Map 9017 Adams Ave

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